ZENGO
781 Seventh Street NW
Washington, DC 2001Hours:
LUNCH:
Monday to Friday 11:30am - 2:30pmDINNER:
Sunday to Thursday 5:00pm - 10:00pm
Friday & Saturday 5:00pm - 11:30pm
LOUNGE:
Sunday to Thursday 5:00pm - 11:00pm
Friday & Saturday 5:00pm - 12:30am
BAR
Sunday to Thursday 5:00pm - Midnight
Friday & Saturday 5:00pm - 1am
ZENGO is Japanese for "Give 'N Take." Richard Sandoval, Mexico City born chef & restaurateur, blends the bold Latin flavors of his heritage with his passion for the cuisines of Asia. Following the traditions of Latin & Asian cultures, we have designed our menu for sharing. We encourage you to pass our plates amongst your friends and companions, while embracing these customs. ZENGO has no set rules . . . be creative, live long, be happy & follow your own path.
LUNCH MENU~MENU FIJO ~ $19.5
Appetizer ~ Choose One
Ceviche Bangkok
Empanada
Give 'N Take Salad
CalamariEntree ~ Choose One
Skirt Steak
Salmon
Rice NoodlesDessert ~ Choose One
Coconut Tapioca
Passion Fruit & Hibiscus Sorbet______________________________________________
Ceviches
Bangkok~$7.5
mahi mahi / green papaya / mint / lime / coconut / achiote
Azteca~$8
rock shrimp / yuzu / habanero / jicama / lemon oil / aji panca
Inca~$9
Yellow fin tuna / red onion / cilantro / mandarin oranges / aji AmarilloTasting of all three ~ $18
Sushi Rolls
Angry Zengo ~$9
yellowfin tuna / avocado / cucumber / sesame chile chipotle rouille
Langosta ~$13
lobster/ kabayaki / diakon sprouts / chile habanero~chive rouille
Volcano ~$8.5
Salmon / blue crab / tobiko / smoked chile jalapeño aioli
Crunchy Eel Avocado ~8
smoked eel / cucumber / avocado / unagi glaze
Tiraditos
Hamachi ~ $11
yellowtail / chile serrano / cilantro / yuzu~soy
Yellowfin Tuna ~ $10
lime / crunchy wasabi / bonito / chive ponzu
Antojitos ~ Appetizers
Edamame ~$4/6
Salt or XO Style
Arepas de Puerco ~$8
pulled pork / achiote~hoisin / crema fresca / avocado
Crunchy Calamari ~$9
lemongrass / garlic / lime / mixed greens / orange~coriander sauce
Won Ton Tacos ~$11
charred ahi tuna / sushi rice / pickled ginger / mango salsa
Empanadas ~$9
thai chicken /chile poblano rajas / oaxaca cheese / mango~curry salsa
Diver Scallop "Sandwich" ~$9.5
pan seared / sushi rice salad / black bean reduction / aji amarillo / mojo
Dim Sum
Steamed Gyoza Dumplings ~ $8
foie gras / shrimp / pork / chinese celery / won bok / passion fruit mustard
Potstickers ~$9
Lobster / rock shrimp / scallions / chile serrano~wasabi dipping sauce
Peking Rolls ~$8
Duck confit / shiitake / cabbage / show peas / carrots / three dipping sauces
Sopas ~Ensaladas
Asiatica (soup)~$7
chicken / ermicelli / coconut milk / red curry / chile guajillo broth
Tuna Tataki Salad ~$12
Avocado / kaiware sprouts / lemon wasabi dressing / toasted pumpkin seeds
Give ’n Take Chicken Salad ~$9.5
togarashi candied pecans / mandarin / cabbage / sesame~piloncillo~ginger vinaigrette
Arroz Frito / Noodles
Arroz Frito ~Fried Rice ~$8
shrimp / honey glazed pork / scallions / bean sprouts / carrots / sweet peas
Rice Stick Noodle~$7.5
chicken / red & green bell peppers / cilantro / eggs / sesame
Del Mar~from the sea~
Char Broiled Black Cod ~$24
chile chipotle-miso / asparagus / lemon~togarashi aioli
Adobo Grilled Mahi Mahi ~$18
fried mojo yuca / curried slaw / cilantro
Salmon ~ $16
rice stick noodles / green curry coconut broth / baby bok choy / red chile jalapeño
De La Tierra~from the land~
Palomilla ~$22
Grilled sliced NY strip steak / wok tossed chile poblano ~onions / ginger~serrano~black pepper sauce
Grilled Skirt Steak ~$17
shiitake / Oaxaca cheese mashed potatoes / dragon sauce
Crispy Tofu ~ $14
wok tossed baby bok choy / ginger / cilantro / chile sauceSzechwan Grilled Pork Loin~$17.5
sweet corn salsa / habanero~guava bbq sauce
Oregon Kobe Beef ~$10 per oz.
cooked on a hot stone / wasabi dipping sauce (3 oz. Min.)
Pollo Latino ~$16
wok tossed chicken / snow peas / peppers / onions / black bean sauce
Platos Pequeños & Vegetarianos
jasmine steamed rice~$3
stir fried baby bok choy~$4.5
stir fried asparagus / lotus root~$4.5
roasted plantains~$4
*Prices are subject to change.
DINNER MENU~
Ceviches
Bangkok~$9
mahi mahi / green papaya / mint / lime / coconut / achiote
Azteca~$10
rock shrimp / yuzu / habanero / jicama / lemon oil / aji panca
Inca~$11.5
Yellow fin tuna / red onion / cilantro / mandarin oranges / aji Amarillo
Sushi Rolls
Angry Zengo ~$9.5
yellowfin tuna / avocado / cucumber / sesame chile chipotle rouille
Langosta ~$13
lobster/ kabayaki / diakon sprouts / chile habanero~chive rouille
Volcano ~$10
Salmon / blue crab / tobiko / smoked chile jalapeño aioli
Crunchy Eel Avocado ~$9
smoked eel / cucumber / avocado / unagi glaze
Tiraditos
Hamachi ~ $11
yellowtail / chile serrano / cilantro / yuzu~soy
Yellowfin Tuna ~ $12
lime / crunchy wasabi / bonito / chive ponzu
Antojitos ~ Appetizers
Edamame ~$8
Salt or XO Style
Arepas de Puerco ~$9.5
pulled pork / achiote~hoisin / crema fresca / avocado
Crunchy Calamari ~$9
lemongrass / garlic / lime / mixed greens / orange~coriander sauce
Won Ton Tacos ~$11
charred ahi tuna / sushi rice / pickled ginger / mango salsa
Empanadas ~$9
thai chicken /chile poblano rajas / oaxaca cheese / mango~curry salsa
Scallops~$11
pan seared / lime cured tomato / watermelon gazpacho sauce
Barbecue Baby Back Ribs~$10
chile chipotle~orange hoisin / chile ancho dust
Dim Sum
Steamed Gyoza Dumplings ~ $9
foie gras / shrimp / pork / chinese celery / won bok / passion fruit mustard
Potstickers ~$11
Lobster / rock shrimp / scallions / chile serrano~wasabi dipping sauce
Vegetarian Spring Roll ~$8
snow peas / shiitake mushroom / cilantro / carrots / chile chipotle~apricot sauce
Sopas ~Ensaladas
Asiatica (soup)~$8.5
chicken / ermicelli / coconut milk / red curry / chile guajillo broth
Tuna Tataki Salad ~$12
Avocado / kaiware sprouts / lemon wasabi dressing / toasted pumpkin seeds
Give ’n Take Chicken Salad ~$9.5
togarashi candied pecans / mandarin / cabbage / sesame~piloncillo~ginger vinaigrette
Arroz Frito / Noodles
Arroz Frito ~Fried Rice ~$9
shrimp / honey glazed pork / scallions / bean sprouts / carrots / sweet peas
Rice Stick Noodle~$8
chicken / red & green bell peppers / cilantro / eggs / sesame
Del Mar~ from the sea~
Char Broiled Black Cod ~$26
chile chipotle-miso / asparagus / lemon~togarashi aioli
Adobo Grilled Mahi Mahi ~$23
fried mojo yuca / curried slaw / cilantro
Salmon ~ $21
rice stick noodles / green curry coconut broth / baby bok choy / red chile jalapeño
Crispy Whole Striped Bass ~ $27
chile ancho / asparagus / guajillo hot ’n sour sauce
De La Tierra ~from the land~
Palomilla ~$26
Grilled sliced NY strip steak / wok tossed chile poblano ~onions / ginger~serrano~black pepper sauce
Braised Short Ribs~$23
shiitake / Oaxaca cheese mashed potatoes / achiote~truffled sauce
Cordero~$28
rack of lamb / grilled chile poblano pepper potato pureé / hoisin~adobo sauce
Szechwan Grilled Pork Loin~$21
sweet corn salsa / habenero~guava bbq sauce
Oregon Kobe Beef ~$10 per oz.
cooked on a hot stone / wasabi dipping sauce (3 oz. Min.)
Pollo Chino~$18
wok tossed chicken / snow peas / peppers / onions / black bean sauce
Platos Pequeños & Vegetarianos
jasmine steamed rice~$3
stir fried baby bok choy~$6.5
stir fried asparagus / lotus root~$6.5
roasted plantains~$5
*Prices are subject to change.
DESSERT MENU~
POSTRES ~ DESSERTS
Lychee Panna Cotta~$9
~ roasted pineapple / blueberry~lemongrass sauce / coconut tuiles
Dulce de Leche Turtle Cake~$9
~ cinnamon ice cream / caramel sauce / cocoa tuiles
Churros con Chocolate~$9
~ tea chocolate sauce / meringue
Coconut Tapioca with Tropical Fruit~$9
~ blood orange sorbet / shortbread cookie / dried pineapple~sesame tuile
Frozen Passion Fruit Bomba~$9
~ chocolate & passion fruit sauce / sugar swirl
Ice Cream~$9
~ ginger
~ Saigon cinnamon
~ dulce de leche
~ green tea
Sorbet~$9
~ hibiscus
~ coconut
~ blood orange
~ passion fruit*Prices are subject to change.
BEBIDAS ESPECIALES ~ SPECIALTY COCKTAILS
LATIN
Mojito Cuzco 9.
bacardi / midori / cucumber / mint / limeManzana Y Naranja 10.
absolut mandarin / van gogh appel / apple / orangeTabogo Sunset 11.
10 cane rum / campari / passion fruit / pineapplemojito 8.
bacardi / mint / limeMojito de piña 9.
parrot bay pineapple rum / fresh pineappleMojito de mango 9.
parrot bay mango rum / fresh mangoMargarita Tradicional 8.
el jimador blanco / citrus juicesCaipirinha 8.
pirassununga 51 cachaca / lime / brown sugar
~ with fresh raspberries 9.ASIAN
The Blushing Geisha 11.
level vodka / sake / cherriesGinger Sake 9.
sake / ginger / brown sugar / orangeKotta 9.
shoshu / grapefruit / mintYuzu Yuzu 10.
absolut citron / absolut peach / peach / apple
CERVEZA ~ BEER
Bohemia
Corona
Negro Modelo
Pacifico
Tiger
Sapporo
Tsing Tao* Prices are subject to change.
